Save the Date!
Wednesday May 6th, 2015
Innovation Feast is the project showcase for Eat.Think.Design. Twenty-five UC Berkeley students from 15 graduate programs in nine teams innovating to address big challenges in food systems. Project partners include San Quentin State Prison, San Francisco Unified School District, California Farm to Fork, Tenderloin Made, and theGolden Age Kitchen in Jamaica.
Eat.Think.Design. is team taught by Jaspal Sandhu, Kris Madsen & Nap Hosang. Our course is supported by the Blum Center for Developing Economies, theSchool of Public Health, and the Cal Design Lab. Design Spud is our course s̶p̶o̶k̶e̶s̶p̶e̶r̶s̶o̶n̶ spokespotato.
Our event venue this year is the Haas Pavilion Clubhouse! Registration information to follow.